Job Description

Food Solution Supervisor

Work demands

Languages
English

Education and learning
Second (high) school college graduation certification
or comparable experience

Experience
7 months to less than 1 year

Details Skills
Supervise as well as co-ordinate tasks of team who prepare as well as section food
Prepare as well as send reports
Keep documents of stock, repairs, sales and wastefulness
Develop job schedules
Price quote and order components and supplies
Guarantee food solution and quality control
Additional Abilities
Address consumers’ problems or problems
Train team in work duties, hygiene and also safety and security procedures
Establish techniques to fulfill job routines

Work Setting
Restaurant
Employees Managed
Food solution counter attendants as well as food preparers
Work Problems and also Physical Capacities
Hectic atmosphere; Combination of resting, standing, strolling; Standing for prolonged periods;

Capacity to Manage
5-10 individuals;

Personal Suitability
Flexibility; Team player; Customer focus;