Job requirements
Languages
English
Education and learning
Secondary (high) college graduation certification
or comparable experience
Experience
1 year to less than 2 years
Details Abilities
Supervise and also co-ordinate tasks of personnel who prepare as well as portion food
Prepare and submit records
Keep documents of supply, repairs, sales as well as wastage
Develop job schedules
Quote as well as order ingredients and products
Make sure food solution and also quality assurance
Should know the establishment’s cooking styles
Additional Skills
Address consumers’ grievances or worries
Train personnel in work responsibilities, hygiene and also safety treatments
Develop approaches to satisfy job schedules
Job Setting
Dining establishment
Workers Managed
Food service counter assistants and also food preparers
Food as well as drink servers
Security and also Safety and security
Criminal record check;
Job Problems as well as Physical Capacities
Busy setting; Job under pressure; Meaning extended periods;
Work Place Details
Team holiday accommodation offered;
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