Full Job Description
JOB REQUIREMENTS
Education
No degree, certificates or diploma
Experience
Tasks
Clean and sanitize objects such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Package take-out food
Portion and wrap foods
Prepare, warmth and end easy meals items
Stock fridges and salad bars
Take customers’ orders
Use guide and electrical home equipment to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen which includes work surfaces, cupboards, storage areas, home equipment and equipment
Handle and keep cleansing products
Receive, unpack and save resources in refrigerators, freezers, cabinets and different storage areas
Remove kitchen rubbish and trash
Sweep, mop, wash and polish floors
Wash, peel and reduce veggies and fruit
Work Conditions and Physical Capabilities
Fast-paced environment
Handling heavy loads
Repetitive tasks
Standing for prolonged periods
Work below pressure
Weight Handling
Up to 23 kg (50 lbs)
Experience
1 to much less than 7 months
Screening questions
Are you presently legally in a position to work in Canada?
Do you have preceding trip in this subject of employment?
Health benefits
Dental plan
HOW TO APPLY
Online:
http://stongs.com/careers
In person:
Room 4221 Dunbar Street
Vancouver
British Columbia
V6S 2G1
Between 8:00 AM and 8:00 PM
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