Dining Establishment General Supervisor

  • Food services, Restaurant
  • Full time
  • 7 days ago
  • Canada
  • Salary Dollar $30.7K–$100.3K / Yearly
  • Shift Evening
  • Job experience 3 year

Job Description

Dining Establishment General Supervisor

Complete Job Summary
CULTIVATING A MUCH BETTER GLOBE

Food offered fast does not have to be a typical fast food experience. Chipotle has actually always done points differently, both in and out of our dining establishments. We’re transforming the face of junk food, beginning discussions, and also straight sustaining efforts to change the future of farming and food. We wish you’ll join us as we remain to discover, advance, as well as form what follows on our mission to make better food available to everybody.

THE OPPORTUNITY

Chipotle is growing fast– we’re opening a dining establishment every two days as well as we need superb leaders to grow with us! Our General Managers are the captains of the ship. They comprehend what it takes to run a strong business, hire as well as train terrific people, as well as grow our company. At Chipotle, you’ll sign up with a group that’s committed to Cultivating A Better World. If this seems like something you ‘d like to belong of, we ‘d like to satisfy you! See even more details listed below and use today.

WHAT remains in IT FOR YOU

Medical, dental, and vision insurance policy & 401k
Quarterly reward program
Opportunities for people-development rewards
Tuition assistance (100% insurance coverage for pick degrees or as much as $5,250/ year).
Job development (demand we state a lot more?).
Paid pause.
Holiday closures.
WHAT YOU’LL OFFER THE TABLE.

A friendly, passionate mindset.
Organization knowledge (P&L management, food security, sales-forecasting, staffing … you understand).
Capability to look after the prep work of safe, tasty food while preserving a clean, organized dining establishment.
An imaginative approach to advertising (fundraising events, community-engagement, and so on).
Enthusiasm for management as well as team development.
The capacity to deliver a wonderful guest experience.
Previous restaurant experience.
Capacity to enter and aid where required.
The capacity to connect in the main language( s) of the job location.
FUNCTION HRS.

50 hours a week.
ABOUT CHIPOTLE.
Chipotle Mexican Grill, Inc. (NYSE: CMG) is growing a much better world by offering sensibly sourced, classically-cooked, real food with wholesome components without synthetic shades, tastes or chemicals. Chipotle had over 2,750 dining establishments since December 31, 2020, in the United States, Canada, the UK, France and Germany and is the only restaurant firm of its dimension that has as well as runs all its restaurants. With virtually 88,000 employees enthusiastic regarding providing a terrific guest experience, Chipotle is a longtime leader and also pioneer in the food market. Chipotle is dedicated to making its food extra accessible to every person while remaining to be a brand with a demonstrated purpose as it blazes a trail in electronic, innovation as well as sustainable company practices. Steve Ells, creator, first opened up Chipotle with a solitary dining establishment in Denver, Colorado in 1993. For more details or to place an order online, browse through WWW.CHIPOTLE.COM.

Job Area:.

One place.
Work Remotely.

No.
Task Types: Permanent, Long-term.

Pay: $55,000.00-$ 65,000.00 per year.

Advantages:.

Dental care.
Paid time off.
Arrange:.

10 hr shift.
Day shift.
Night shift.
Weekend break accessibility.
Supplemental pay kinds:.

Reward pay.
Experience:.

Profit and also Loss Monitoring: 3 years (preferred).

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